The classic recipe from Herman Lay: real potatoes, oil and salt - perfected over 80 years and still used today.
Nutrition
- 160 Calories
- 1.5 Sat Fat (g)
- 140 Sodium (mg)
- < 1 Tot Sugars (g)
Nutrition Facts
8 Servings Per Container
Serving Size
Ingredients
Potatoes
Starchy, tuberous vegetable.
Vegetable Oil
A triglyceride extracted from a plant.
Canola Oil
Bland flavored oil made from the canola plant (also known as rapeseeds).
And/Or Corn Oil
Oil that has been extracted from the germ of corn.